Общественное животное: введение в социальную психологию - Эллиот Аронсон

животных и отдельных видах растительных жиров (в кокосовом, шоколадном, пальмовом и во всех гидрированных маслах), повышают уровень холестерола. Изготовители хлопьев иногда используют подобные жиры в своих продуктах — особенно кокосовое, пальмовое и гидрированные масла. Чтобы исключить их, многие производители хлопьев в настоящее время заняты изменением состава своих продуктов — так что, перед тем как принять окончательное решение, какой именно сорт покупать, внимательно ознакомьтесь с тем, что написано на коробке.

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